BS 7857-2

BS 7857-2

$52.00

Methods for microbiological examination of meat and meat products. Enumeration of lactic acid bacteria. Colony-count technique at 30 degreesC

Published by Publication Date Number of Pages
BSI 06/15/1996 10
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Description

BS 7857-2 – Methods for microbiological examination of meat and meat products. Enumeration of lactic acid bacteria. Colony-count technique at 30 degreesC

Cross References:
BS 5348:Part 1
BS 5348:Part 2
BS 5763:Part 0
BS 5763:Part 6

Product Details

Published:
06/15/1996
ISBN(s):
0580257363
Number of Pages:
10
File Size:
1 file , 420 KB
Product Code(s):
00753504, 00753504, 00753504
Note:
This product is unavailable in Ukraine, Russia, Belarus

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