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AS 4465 – Construction of premises and hygienic production of poultry meat for human consumption
Product Details
- Edition:
- 3rd
- Published:
- 04/07/2006
- ISBN(s):
- 0733773702
- Number of Pages:
- 45
- File Size:
- 1 file , 680 KB
- Product Code(s):
- 10122391, 10122385, 10122369
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
