AS 2300.1.8

AS 2300.1.8

$36.00

Methods of chemical and physical testing for the dairying industry, Method 1.8: General methods and principles – Assessment of instrumental methods – Protein in milk and infrared spectrometric analysis of milk

Published by Publication Date Number of Pages
AS 08/26/2008

 12
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AS 2300.1.8 – Methods of chemical and physical testing for the dairying industry, Method 1.8: General methods and principles – Assessment of instrumental methods – Protein in milk and infrared spectrometric analysis of milk

Product Details

Edition:
1st
Published:
08/26/2008
ISBN(s):
0733788157
Number of Pages:
12
File Size:
1 file , 240 KB
Product Code(s):
10175617, 10175607, 10175633
Note:
This product is unavailable in Ukraine, Russia, Belarus

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