AS 1918

AS 1918

$29.00

Methods for sampling eggs and egg products

Published by	Publication Date	Number of Pages
AS	01/01/1992		13

Category: AS

Description
Documents History

Description

AS 1918 – Methods for sampling eggs and egg products

Sets out methods for obtaining samples of eggs and egg products for chemical analysis and for microbiological and sensory examination.

Product Details

Edition:: 2nd
Published:: 01/01/1992
ISBN(s):: 0726276758
Number of Pages:: 13
File Size:: 1 file , 91 KB
Product Code(s):: 10143087, 10143103, 10143111
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AS 1918-1976
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