AS 1766.3.2-1979

$20.00

Methods for the microbiological examination of food, Part 3.2: Examination of specific products – Poultry
standard by Standards Australia, 12/31/1978

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Product Details

Edition:
1st
Published:
12/31/1978
Number of Pages:
3
File Size:
1 file , 32 KB
Product Code(s):
10165288, 10165303, 10165295
Note:
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