ASTM F1519

$29.00

Standard Test Method for Qualitative Analysis of Volatile Extractables in Microwave Susceptors Used to Heat Food Products

Published by Publication Date Number of Pages
ASTM 03/01/2019 5
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Description

ASTM F1519 – Standard Test Method for Qualitative Analysis of Volatile Extractables in Microwave Susceptors Used to Heat Food Products

1.1 This test method is applicable to complete microwave susceptors.

Product Details

Published:
03/01/2019
Number of Pages:
5
File Size:
1 file , 98 KB
Note:
This product is unavailable in Russia, Ukraine, Belarus