AS 1095.3.7

AS 1095.3.7

$20.00

Microbiological methods for the dairy industry, Part 3.7: Methods for the detection of specific groups of micro-organisms – Bacterial spores

Published by Publication Date Number of Pages
AS 01/01/1979

 2
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Description

AS 1095.3.7 – Microbiological methods for the dairy industry, Part 3.7: Methods for the detection of specific groups of micro-organisms – Bacterial spores

Product Details

Edition:
1st
Published:
01/01/1979
Number of Pages:
2
File Size:
1 file , 120 KB
Product Code(s):
10151310
Note:
This product is unavailable in Russia, Belarus

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