AS 1766.0-1991

AS 1766.0-1991

$20.00

Food microbiology, Part 0: General introduction and list of methods
standard by Standards Australia, 12/31/1990

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Product Details

Edition:
1st
Published:
12/31/1990
ISBN(s):
0726268372
Number of Pages:
2
File Size:
1 file , 680 KB
Product Code(s):
10127989
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This product is unavailable in Russia, Belarus

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