AS 1766.3.11

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Food microbiology, Method 3.11: Examination of specific products – Dairy products – Test for penicillin

Published by Publication Date Number of Pages
AS 12/31/1990

5
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Description

AS 1766.3.11 – Food microbiology, Method 3.11: Examination of specific products – Dairy products – Test for penicillin

Product Details

Edition:
1st
Published:
12/31/1990
ISBN(s):
072626475
Number of Pages:
5
File Size:
1 file , 48 KB
Product Code(s):
10106049, 10106043, 10106052
Note:
This product is unavailable in Ukraine, Russia, Belarus