AS 2300.5.2

AS 2300.5.2

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Methods of chemical and physical testing for the dairying industry, Method 5.2: Condensed milk – Determination of sucrose – Polarimetric method

Published by Publication Date Number of Pages
AS 05/13/1991

 5
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AS 2300.5.2 – Methods of chemical and physical testing for the dairying industry, Method 5.2: Condensed milk – Determination of sucrose – Polarimetric method

Product Details

Edition:
1st
Published:
05/13/1991
ISBN(s):
0726267198
Number of Pages:
5
File Size:
1 file , 160 KB
Product Code(s):
10168846, 10168821, 10168837
Note:
This product is unavailable in Ukraine, Russia, Belarus

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