ASTM F1603 – Standard Specification for Kettles, Steam-Jacketed, 32 oz to 20 gal (1 to 75.7 L), Tilting, Table Mounted, Direct Steam, Gas and Electric Heated
1.1 This specification covers jacketed kettles that use steam as a heat source for cooking food in commercial and institutional food service establishments. This specification does not cover equipment used by food processors who normally package the food that they cook.
Product Details
Published:
11/01/2017
Number of Pages:
6
File Size:
1 file , 100 KB
Redline File Size:
2 files , 190 KB
Note:
This product is unavailable in Russia, Ukraine, Belarus
