ASTM F1827-12
$35.00
Standard Terminology Relating to Food Service Equipment
standard by ASTM International, 08/01/2012
Description
1.1 This terminology covers definitions for various terms and equipment listed in the test methods and specifications for Committee F26 on Food Service Equipment.
Product Details
- Published:
- 08/01/2012
- Number of Pages:
- 7
- File Size:
- 1 file , 98 KB
- Redline File Size:
- 2 files , 190 KB
- Note:
- This product is unavailable in Russia, Ukraine, Belarus