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DIN 10528
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Food hygiene – Guideline for the selection of materials used in contact with foodstuffs – General principles
| Published by | Publication Date | Number of Pages |
| DIN | 08/01/2017 | 39 |
DIN 10528 – Food hygiene – Guideline for the selection of materials used in contact with foodstuffs – General principles
Product Details
- Published:
- 08/01/2017
- Number of Pages:
- 39
- File Size:
- 1 file
- Product Code(s):
- 2691083, 2691083
- Note:
- This product is unavailable in Ukraine, Russia, Belarus
